​
Pacha Yumma is more than just a meal delivery service. While we are unwavering in our commitment to providing the highest quality plant-based meals, it’s our deeper purpose that drives us to serve you week after week.
We firmly believe that the body is a true miracle, equipped with innate intelligence and the ability to heal itself when given the right conditions.
Consider this: When you were young and got a cut, you simply put on a bandage and let your body do its work. You didn’t worry about whether your body knew how to heal—it just did. At Pacha Yumma, we trust in that same natural wisdom and strive to support your body’s journey to health through nourishing, healing food.
Now, let's broaden that perspective. The body is like an ecosystem, naturally inclined to thrive and heal. We’re here to support you in creating the right conditions for that natural healing process to unfold.
Our meals are designed to help you restore and maintain balance, so you can live a happy, healthy, vibrant, and long life.
At Pacha Yumma, we embrace sustainable, seasonal living in harmony with the land.
Our passionate team, based on the Gold Coast, embodies a deep love for food, the planet, and creativity. In short, we’re dedicated food enthusiasts, nature lovers, intuitive chefs, and innovative creators, all working together to nourish your body and soul.
The Pacha Yumma menu is renewed at the beginning of each month to keep your taste buds delighted and to embrace the ever-changing seasons.
We prioritize sourcing seasonal, local produce, handpicking fruits and vegetables from nearby markets and suppliers. This approach ensures that we capture the most abundant harvests throughout the year, bringing the freshest and most flavorful ingredients to your table.
Our Values
At Pacha Yumma, our values guide everything we do:
- Ethical
- Sustainable
- Natural
- Healing
- Made with Love
- Alkalizing
- Intuitive
- Waste-Free
- Spray-Free – why mess with Mother Nature?
- Nourishing
We are soon to be certified organic, and our meals are carefully crafted to be free from gluten, wheat, soy, dairy, peanuts, corn, and refined sugar.
These values are our passion, and our vision is to provide planet-friendly and body-friendly foods that nourish and heal you from the inside out.
The Owners
Helena: Spirited Adventurer, Champion of Nature and Community
Helena embodies a deep love for nature and a spirit of adventure, passionately advocating for the protection of Mother Nature in all her forms. Her life's purpose is centred around fostering community and connection, a journey that has seen her excel in leadership roles within the educational sector. These roles have granted her the extraordinary opportunity to live in remote areas, where she has built fulfilling relationships with diverse communities, crafted innovative programs, and nurtured strong, cohesive teams.
Over the past decade, Helena has reinvented her daily life, shifting her focus towards research and the financial world. This transition has enabled her to achieve a more balanced lifestyle, allowing ample time to immerse herself in the great outdoors, engage in philanthropic efforts, and volunteer with Bush care groups, where she enjoys planting and nurturing trees.
Helena’s life philosophy emphasises mindfulness, being fully present in each moment, and savouring life’s simple joys. She surrounds herself with creative, like-minded individuals, cherishing the moments filled with love and laughter. Her journey continues to inspire those around her, highlighting the importance of community, connection, and the stewardship of our natural world.
Nichola: A True Alchemist, Conscious Creator, and Devoted Humanitarian
Nichola embodies the spirit of transformation and compassionate creativity. A devoted mother to three wonderful children, she has navigated the profound loss of her soulmate, Jon, who passed away from brain cancer 20 months ago. Nichola's life is a testament to resilience, passion, and an unwavering commitment to Gaia—our beloved Mother Earth—and all her inhabitants.
Professionally, Nichola is an Organic Hairdresser who operates her own salon and warehouse in Burleigh. She is also the Australian distributor for the organic, sustainable product brand she champions. Her endevors align seamlessly with the ethos of Pacha Yumma, a foundation grounded in ethical, sustainable, natural, healing, intuitive, and waste-free principles.
Nichola's passion for spirituality, natural health and holistic well-being runs deep. At home, she and Jon have long embraced cooking from scratch, prioritising health and wellness for herself and her family. Her personal health journey, marked by conditions like MTHFR and other challenges, has made her an ardent advocate for learning about and practicing healthful living. This dedication intensified during her husband's battle with brain cancer, dedicating all of her time to research and learning.
A true nature enthusiast, Nichola finds solace and healing among the trees, which she considers her medicine. She and her family cherish their time spent in the lush, tranquil forests, deeply connected to nature.
Giving is Nichola’s second nature—helping others, whether they are people, animals, or the planet, is her oxygen. Supporting many charities over the years, Nichola looks forward to implementing these initiatives into Pacha Yumma.
Her purpose is clear: to uplift others, foster community, and spread joy and wellness.
The Mission
​
Pacha Yumma is dedicated to providing regenerative healing through plant-based food, empowering families and individuals to find a solution that helps their bodies truly thrive.
The Pacha Yumma team is committed to the belief in the body’s innate healing power, preparing each meal with the purpose of helping you live your best life. No matter what you’ve been told about your conditions or well-being, we are here to support your journey to health and vitality.
